PALAK CHAPPATHI

PALAK CHAPPATHI

INGRIDIENTS:

Maida  - 1 cup
palak   - 1 bunch(wash n cut into pieces)
Green chillies - 4
Ginger - 1/2 inch
Garam masala pwd - 1/2 tsp
Chilli pwd -1/4 tsp
oil  - 1tsp
Milk
curd - 1 tbsp
Salt to taste


METHOD

Take a kadai put oil n fry green chillies then add palak fry till it obsorbs all the moisture then remove from the fire n keep a side . Grind the fried palak vit chilliesn ginger to smooth paste by adding little milk to it.
 Take a bowl add maida ,curd,slat , garam masala pwd,chilli pwd, oil , grinded paste n add knead like a dough n keep aside for 1/2 an hr.
Roll like chapathi n fry on tawa vit oil on both sides

yummy palak chapathi is ready to serve

Combination vit palak paneer curry makes more delicious....

Rumali roti

Ingredients

1 1/2 cups wheat flour
1/2 cup maida/all purpose flour
Salt to taste
2 tsp oil

Make a soft dough of the ingredients and keep covered for 1/2 hour. Make small balls and roll out into a thin chapati.Stretch it to make it as thin as possible.

Cook on an inverted wok till brown spots appear on both sides and fold it like a handkerchief.

Serve hot with any spicy side dish