Sunday 23 October 2011

Moong dal Munch

A simple evening munch
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                                      preparation time : 5 min
Ingredients:
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fried moong dal - 100g
grated carrot    - 50g
chopped onion - 50 g
lemon - 1/2 tblsp
green chillies paste to taste
salt to taste
coriander leaves for garnishing

preparation:
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Take a bowl add grated carrot , finely chopped onion , green chillies paste , salt lemon n mix well then add fried moongdal n then garnish with finely  chopped coriander leaves.

               moongdal munch is ready to serve ....

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